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My book Finger Food will be published in April and if you want to be sure to get your fingers in a copy, you can sign up now by reserving below.
Finger Food is divided into three categories - the salty and sweet kitchen and accessories. It is packed with 52 recipes created by me.
The purpose of the book and the recipes in it is also to demonstrate how food in the form of fingerfoods can be a gathering point and talking object for you at home, which is also fun to make. All my little creations can be made alone, in collaboration with others or served in the private home as well as for special occasions.
I hope that my book Finger Food will give you inspiration and joy at home in the kitchen and give rise to a lot of good memories and experiences that I myself have had.
|Størrelse||24 × 17 cm|